Jobs

 SEASONAL VACANCIES 2017

18th March – 29th October 2017.

If you wish to apply for any of the vacancies below please complete our ONLINE APPLICATION FORM and send your cv to margaret@blairdrummond.com  

Please note that due to the high volume of applicants we receive, you will only hear from us again if you are selected for interview.

Apart from our catering vacancies where the minimum age is 16, for all other positions you need to be at least 18 years of age.

 

Chefs

You will be required to run a busy restaurant preparing high quality wholesome food.   Previous experience is essential as is an elementary food hygiene certificate.   Applicants must be team players and be able to lead by example, have excellent standards and work well under pressure.